Vegan Gluten Free Brown Rice Pasta
Product Description
Brown rice is a highly nutritious food. It is a whole grain that is relatively low in calories (216 calories per cup), high in fiber, gluten-free and can be incorporated into a variety of dishes. It has only trace amounts of fat and sodium.
Ideal for adding to recipes, our Bio Brown Rice Pasta is made from 100% ORGANIC soybean powder and water. It offers a deliciously robust taste that excels on its own or incorporated into your favorite recipes. This Brown Rice Pasta is a good choice for you to have a healthy diet.
If you don`t like this product, we also have other Organic Pasta, such as Soybean Pasta, Corn Pasta, Sorghum Pasta and so on. You can click on the Products button in the Navigation Bar to browse all of the products of our company.
- Gluten Free
- No Additives
- No Artificial Colors or Flavours
- Suitable for Vegans and Vegetarians
|
| Per100g | NRV% |
| Energy | 1264kj | 15% |
| 6g | 10% | |
| Total Fat | 2.0g | 3% |
| Carbohydrate | 64g | 21% |
| Total Sodium | 0mg | 0% |
Cooking Method
1. Bring 4 quarts of water to boil.
2. Add our product to boiling water.
3. Boil for 5-6 minutes for "al dente" or more tender texture is achieved.
4. Drain well and serve immediately with your favorite sauce.
Product Categories : Organic Pasta > Brown Rice Pasta